Category: South indian recipes

Mutton curry

IngredientsSesame oil– 6 tbspsCloves– 3 nosCardomoms– 3 nosCinnamon stick– 2 (2 inches)Onions– 2,slicedGinger– 2 inch,gratedGarlic– 6 cloves, choppedChilli powder– 1/2 tspKashmiri chilli powder– 1 tspTurmeric powder-1 tspMutton pieces-600 gmsYoghurt– 6 tbsps,beatenCumin seeds-1 tsp(Roasted and powdered)Salt...

Rava dosa

Rava dosa Ingredients Rava-1 cup Rice flour-1/2 cup Maida-2 tsps(optional) Curd-3 tsps(sour) Water-4 cups Red onion-1 cup, chopped Curry leaves-4-5, chopped Coriander leaves-1/4 cup,chopped Ginger-2″inch, chopped Green chilies– 2, chopped Hing-1/2 tsp pepper-1/2 tsp Salt...

Vella seedai

Those who have read atleast few chapters of bhagavad gita, doesnt need pile of books. Those who said god and vedas are imaginary, we know their damn stories. The Gita is a doctrine of universal truth..Nothing...

Kandappam

Kandarappam is one of the most important delicacy in chettinad cuisine.For any festival ,the meal will not be complete without this sweet appam.It is not very easy nor too tricky,the batter should be thick enough...