Kara modagam Priya M 1 year ago The Actual Recipe for Kara Modagam/KozhukattaiIngredientsFor SeasoningCoconut Oil-2 tspsMustard Seeds-1 tspChana Dal-1 tbspHing-Quater TspCurry leaves-10 leavesCoconut ,grated-half cup,OptionalGreen Chilli-1 ,sliced ,OptionalFor ModagamKai Kuthal Arisi-1 cupWater-2cups+Quarter cupSalt to tasteOil-1 tspMethod1.Prepare the Seasoning, by frying all the ingredients2.Boil the water ,and add the seasoning, oil and salt3.Add the rice to the boiling water4.Cook the rice for 2-3 minutes by stirring occasionally5.Once the rice is cooked,stir it well to form non sticky consistency6.Make small balls with the arisi and steam it for 5 minutesServe it with Coconut Chutney RelatedModagamNovember 7, 2022In "Neivedhyam"ModagamNovember 8, 2022In "Easy sweets and snacks"Kozhukattai with oats stuffingNovember 14, 2022In "Indian recipes"