I adapted the simple version of nombu kanji from my friend.The fenugreek is the key ingredient for this recipe.I used kurunai arisi (broken rice) and more vegetables.It is such a comforting food for any day.The ideal reason for having it after fasting is it digests faster and shoots up the energy.
Broken Rice-1 cup
Moong dal – 1/4 cup
Fennel seeds– half tsp
Fenugreek seeds- half tsp
2.Add the onion and fry till it turns trunsculent
7.Add the water and let it cook until the rice is well mashed