Category: Neivedhyam

Sweet pongal

IngredientsRice-1 cupFull cream Milk-1 litreKalkandu-Crystallized Sugar-1 cupGhee-half cupCondensed milk-3 tbspCloves-3Javithri powder-half tspCardamom powder-1 tspPacha karpuram-a pinch To GarnishCashew and Raisins Method1.Wash the rice and add with the milk to pressure cooker2.Once it starts boiling,close the...

Modagam

Modagam is a deep fried kozhukattai/modak…Whenever i hear the word “modagam”,I remember a song which my dad plays every morning in my childhood..I got up many times hearing the song “Modaga Kaiyal Unakku mudal vanakam…”...

Sundal

IngredientsKonda kadalai/Unroasted chana dal-200gmsMustard seeds-2 tspCoconut ,grated-1/4 cupDry Red chillies-3-4Curry leaves-a fewOil-1 tspSalt-1 tsp Method1.Soak dal for 6-8 hours2.Pressure cook them with salt for 4-5 whistles3.Fry the mustard seeds in oil when it cracks, add...