Ingredients Raw/Unroasted peanuts (soaked and precooked) -1 cup Raw banana, chopped-1 Drumstick, chopped-1 Onion, chopped-1 Tamarind – one lemon size Sambar powder -1 tsp Channa dal / Kadala paruppu – 2 tbsp Broken urad dal...
The kulambu has made with loads of spices..Stands best with rice,dosa and idly too…The recipe is mostly used in hotels/restaurants,quit easy to make…I used Manga and sundaikai vathal , instead of veggies…Of course, u can...
Murunga Keerai Sambar Ingredients Drumstick Leaves / Murungai Keerai – 250 gms Toor dal-1 plus half cup Onion – 2, Sliced Mustard – half tsp Cumin -1 tsp Sesame oil – 2 tbsp Red chillies...
Sambar Ingredients Toor Dal – 1 cup Mustard, Urad dal – Each 1 tsp Sambar Powder -1 tbsp Onion -1 Tomato -1 Any Vegetable -1/2 cup Coriander -Few Oil -2tbsp Salt To Taste Method 2....
Recipe for Arachuvitta Sambar Ingredients Toor dal-1 cup Vegetables/Small Onion-150 gms Tamarind -A Small ball Turmeric powder – half tsp To Powder Dry Red Chillies -6-8 Coriander seeds / Dhaniya-One tbsp Channa dal -half tbsp...
If u r a few extra pounds person,i am sure u have a mom who cooks the best and feeds u extra…I am still roaming around with my extra pounds,cos of my mom..Needless to say,as...
Noorkool Kurma Ingredients: Kohlrabi, Chopped- 500 gmsOnion, Chopped- 2 largeTomatoes, Chopped- 1Ginger paste– 5 gmsGarlic paste– 5 gmsGreen Chillies, Slited- 2Turmeric powder– 1 tspChilli powder– 1+1/2 tspsCardamom – 2Almond– 4Cinnamon– an inch stickClove– 4Yoghurt/Curd– 1/2...
Puli kulambuHaving two fussy eaters at my home,I can never even think making this kind of kulambu,while I always end up cooking for their desires..The biggest rescue is this can be made into kulambu paste...
The kulambu has made with loads of spices..Stands best with rice,dosa and idly too…The recipe is mostly used in hotels/restaurants,quit easy to make…I used Manga and sundaikai vathal ,instead of veggies…Of course ,u can use...
Vazhapoo KulambuVazhapoo-15-20(deveined)Garlic pearls-9Small Onions-15Tamarind-lemon sizeFennel seeds-half tspFenugreek seeds-half tspSambar powder-3 tspsTurmeric powder-half tspGaram flour-100gmsRed chilli powder-1/2 tspRice flour-3 tspsSalt to tasteOil to taste Method1.Soak the tamarind in water2.Mix garam flour,rice flour ,pinch of salt and...
Chettinad Chicken KulambuIngredientsChicken-half kiloSmall onion-100 gmsTomato, chopped-2.Garlic-10 clovesGinger-2 inchesCinnamon-1 inch stickFennel seeds-one tspPepper-one tspCumin seeds-one tspCoconut-half cupCoriander seeds-1 tbspRed chillies-5-7 no’sTurmeric powder-half tspCashew nuts – 4Oil-3 tsps.Salt to taste Method 1.Dry roast fennel, pepper and...
Mor KulambuIngredientsTo grindBengal gram dal-1/2 tbspToor dal-1/2 tbspDhania/Coriander Seeds-1/2 tbspCumin seeds-1 tspSoaked Rice-1 tbspGinger,chopped-2 inchesCoconut,grated-1 cupGreen Chillies,Slited-3 For kulambuSour Curd-500 mlTurmeric powder-1 tspAsafoedia-1/2 tspOnion,sliced-2Oil-1 tspRed Chillies-2Mustard-half tspCurry leaves-OptionalSalt -3/4 tspMethod 1.Churn the curd into creamy...