Ingredients Bindi-250 gms Red chilli powder-1 tsp Coriandar powder-1 tsp Cumin powder-1 tsp Amchur powder-1/2 tsp Coconut,grated-3 tsps Hing-1/2 tsp Salt to taste Oil-1 tsp Method 1.Slit the bindhi upto 3/4th into three cuts 2.Mix...
Ingredients Raw/Unroasted peanuts(soaked and precooked)-1 cup Raw banana,chopped-1 Drumstick,chopped-1 Onion,chopped-1 Tamarind-one lemon size Sambar powder-1 tsp Channa dal/Kadala paruppu-2 tbsp Broken urad dal/Ulutham paruppu-1 tsp Peppercorns-half tsp Red chillies-4 Coconut-4 tbsps Salt to taste Oil-2...
The kulambu has made with loads of spices..Stands best with rice,dosa and idly too…The recipe is mostly used in hotels/restaurants,quit easy to make…I used Manga and sundaikai vathal ,instead of veggies…Of course ,u can use...
Murunga Keerai Sambar Ingredients Drumstick Leaves/Murungai Keerai-250 gms Toor dal-1 plus half cup Onion-2,Sliced Mustard-half tsp Cumin-1 tsp Sesame oil-2 tbsp Red chillies-4-5,remove the stem Tamarind-half lemon size,soaked in a cup of water if pulp-1...
I have tasted this halwa in a marriage ceremony…We couldn’t find the ingredient,but initially thought it was Ashoka Halwa…But the caterer was humble enough to reply and also to share the recipe …. I made...
The boondhi laddu is a very easy sweet as gulab jamun,of course after some trial and errors… After I got married,I made boondhi laddu almost for every diwali..My husband and hansika will be seen more...
Ingredients Lemon juice-1 tbsp Chilled water-100 ml Sugar-1 tsp Jasmine flowers-4-5 Method 1.Make lemonade by mixing all the ingredients and add the flowers 2.Rest it for 3-4 minutes and serve chilled
Prawn Tikka Ingredients Prawn-300gms Ginger garlic paste-2 tsp Hung curd-2-3 tbsp Red chilli powder-1 tsp Turmeric powder-1/2 tsp Cumin powder-1/4 tsp Gram flour-1 tsp Kasuri methi-1/2 tsp Butter/Oil for basting and salt to taste ...
IngredientsSesame oil-6 tbspsCloves-3 nosCardomoms-3 nosCinnamon stick-2 (2 inches)Onions-2,slicedGinger-2 inch,gratedGarlic-6 cloves,choppedChilli powder-1/2 tspKashmiri chilli powder-1 tspTurmeric powder-1 tspMutton pieces-600 gmsYoghurt-6 tbsps,beatenCumin seeds-1 tsp(Roasted and powdered)Salt to taste Method1.Heat oil in a pan,add cloves,cardamons and cinnamon.When they...
This is the usual method how i make keerai masiyal at home..u dont need paruppu/dal to make this masiyal Ingredients Spinach leaves or any green leafs-1 bunch Onion,chopped-half cup Cumin-half tsp Red chilli -1 -2...
